Prune: Restaurant Review
Normally, when I think of prunes my first thought is the familiar TV commercial showing the side-by-side comparison of someone experiencing “bloating and discomfort” and someone enjoying the verve and...
View ArticleEating Nose to Tail in London & A Podcast
Since Amy and I have been together I think we’ve only spent two Thanksgivings in America – not because we don’t enjoy turkey, but because it is often the cheapest time of the year to leave the country...
View ArticleThe Greatest Form of Flattery: Blatantly Copying Fergus Henderson’s Roasted...
Sometimes there is just no reason to be extra creative and come up with your own spin on a dish. Sometimes you just have to follow a recipe exactly as it is. Sometimes you have to trust that the...
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